Fish Menu

Market Prices & availability apply.

Chips not included in price.

Hake $12.00

Bronze Whaler (Flake) $15.90

Cobbler (local Albany) $13.90

Barramundi (wild caught) $17.90

King George Whiting (local) $19.90

Pink Snapper (local) $19.90

Red Emperor (local) $23.70

Dhufish (local) $24.90

You may have your fish grilled or crumbed at $3.00 extra per piece

Fish ‘n’ Chips

Fish ‘n’ Chips (1 Hake, 1 Serve Chips) $15.50

Child’s Fish ‘n’ Chips (1/2 Hake, 1 Serve Chips) $9.50

Chips

Minimum Chips on their own $7.00

Minimum Chips with Fish $3.50

Chips are only sold in serves of $3.50

Chip orders only available over the counter – not over the phone.

Seafood Menu

Prawns in Batter 6 for $15.00 or $3.00ea

Scallops in Batter 6 for $15.00 or $3.00ea

Crumbed Prawn 6 for $18.00 or $3.50ea

Mussels in Batter 6 for $10.00 or $2.00ea

Oysters in Batter 6 for $15.00 or $3.00ea

Calamari

Half Serve Squid approx 13 rings $8.90

Full Serve Squid approx 26 rings $15.90

Chiko Roll $3.50

Spring Roll $3.50

Corn Jack $3.50

Crumbed Sausage $3.50

Beef or Cheese Sausage $3.50

Extras

Savaloy in Batter $3.50

Kiwi Dog on a Stick $4.50

Fish Cake $3.50

Crab Stick $2.50

Dim Sim $2.50

Pineapple Fritter $2.50

Potato Scallop $1.50

Chicken Nuggets 6 for $6.50, or 1.20c ea

Fresh Salads

Made Daily

Greek Salad

Coleslaw

Potato Salad

Pasta Salad

Small (500g) $7.50

Large (750g) $9.00

Pasta Salad

Coleslaw

Potato Salad

Greek Salad